‘Sustainable Food Conference’ which will be held by ‘Turkish Food & Beverage Industry Employers Association’ and ‘Sustainability Academy’; will became meaningful through uniting with ‘World Food Day’ in Turkey.
The all issues which related food sector such as new world economy, consumer behaviours, sustainable agriculture, supply chain, organic food and recycling will open up for discussion at Swissotel / Istanbul, on 18 October.
The conference aims that; revealing development models and making studies to take turn of development models.
The stakeholders from public and private sector, science and civil society areas will argue sustainable food cycling, changing parameters and aims, changing business models and consumer behaviours with the motto of ‘Sustainable food for sustainable future’.
For further information; Sustainable Food Conference